Venezuela 65% & Cocoa Nibs

A deliciously melting black ganache enhanced by the strength of the cocoa crane.
Silver medal at the Swiss Bakery Trophy 2016

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Venezuela 65% & Cocoa Nibs

Net weight: 10g

Produced in a facility that may use: gluten, eggs, peanuts, hazelnuts, walnuts, cashew nuts, pecan nuts, sesame, pistachio, almond.

Storage condition
Store in a clean, cool (15-18°C), scentless and dry place.

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